Cross Check Cafe
Food & Beverage
Location Details
Fresh made-to-order Dietz & Watson Deli Sandwiches, Salads, & snacks.
Location: Section 112
Menu Items, Allergens, & Ingredients
- American Cheese
-
Associated Allergens:
Milk
SoyIngredients used:
(Great Lakes) - American cheese (milk, cheese culture, salt, and enzymes), water, dry cream, milkfat, sodium citrate, salt, sorbic acid as a preservative and lecithin (soy)
- Assorted Hershey's Candy
-
Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Ingredients listed on product wrapper.
- Chef Salad
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
Italian blend lettuce mix, cauliflower, broccoli, shredded carrots, cherry tomatoes, red and green pepper ring, Ham, Turkey, Provalone Cheese, Swiss Cheese
- Chicken Ceasar Salad
-
Associated Allergens:
Milk
Egg
Wheat
SoyIngredients used:
(Tyson # 0505) Chicken breast filet with rib meat, water, seasoning [modified food starch, salt, corn syrup solids, dried chicken broth, soy protein concentrate, maltodextrin, partially hydrogenated soybean oil, chicken fat, soy lecithin, grill flavor (from patially hydrogenated cottonseed and soybean oil) and natural flavor], sodium phosphates and caramel color (contains maltodextrin). Romaine lettuce, Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect flavor, aged 10 months or more, Dressing: soybean oil, water, parmesan and romano cheese made from cow's milk (part skim milk, cheese culture, salt, enzymes), egg yolks, sugar, vinegar, salt, contains less than 2% of red wine vinegar, dried garlic, spice, xantham gum, lactic acid, lemon juice concentrate, anchovies, whey, butter (cream, salt), dried onions, molasses, corn syrup, modified food starch, buttermilk, disodium phosphate, autolyzed yeast extract, defatted soy flour, disodium guanylate, disodium inosinate, caramel color, enzymes, tamarind, natural flavor, sorbic acid, and calcium disodium edta to protect freshness.
- Garden Salad
-
Ingredients used:
Italian blend lettuce mix, cauliflower, broccoli, shredded carrots, cherry tomatoes, red and green pepper ring
- Ham Sub
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
(Dietz and Watson) â€" Ham, water, salt, sugar, dextrose, sodium phosphate, flavoring (sodium erythorbate, sodium nitrate)
- Hamburger Bun
-
Associated Allergens:
Wheat
Ingredients used:
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin B1), Riboflavin (vitamin B2) folic acid], water, high fructose corn syrup, yeast, soybean and/or canola oil, salt, mono and diglycerides, calcium propionate (preservative), grain vinegar, calcium sulfate, datem, citric acid, sodium stearoyl lactylate, wheat gluten, azodicarbonamide, ethoxylated mono and diglycerides, calcium iodate, soy lecithin.
- Italian Sub
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
(Dietz and Watson) â€" Ham, water, salt, sugar, dextrose, sodium phosphate, flavoring (sodium erythorbate, sodium nitrate), Genoa Salami (Dietz and Watson) â€" Pork, salt, dextrose, contains less than 2% or less of flavorings, lactic acid starter culture, sodium nitrate, spice, vitamin C (sodium ascorate), BHA, BHT, citric acid, Capocolla (Dietz and Watson) â€" Fresh ham, water, salt, contains less than 1.5% of sugar, dextrose spice extractives, sodium phosphate, sodium erythorbate, fennel, anise, sodium nitrite, coated with paprika, spices, garlic powder, sugar.
- Marinara Sauce with Grilled Chicken
-
Associated Allergens:
Soy
Please check with stand Manager to verify.Ingredients used:
(Tyson # 0505) Chicken breast filet with rib meat, water, seasoning [modified food starch, salt, corn syrup solids, dried chicken broth, soy protein concentrate, maltodextrin, partially hydrogenated soybean oil, chicken fat, soy lecithin, grill flavor (from patially hydrogenated cottonseed and soybean oil) and natural flavor], sodium phosphates and caramel color (contains maltodextrin).
- Marinara Sauce with Meatballs
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
Beef, water, textured vegetable protein (textured soy flour, caramel color), onions, bread crumbs (wheat, flour, salt, yeast), contains 2% or less of each of the following: corn syrup, dehydrated garlic, dehydrated onion, flavorings, grill flavor (maltodextrin, grill flavor from vegetable oil0, romano cheese (made from sheeps milk, salt, enztmes), salt, soy protein concentrate, soybean oil, spices, sugar.
- Meatball Sandwich
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
Beef, water, textured vegetable protein (textured soy flour, caramel color), onions, bread crumbs (wheat, flour, salt, yeast), contains 2% or less of each of the following: corn syrup, dehydrated garlic, dehydrated onion, flavorings, grill flavor (maltodextrin, grill flavor from vegetable oil0, romano cheese (made from sheeps milk, salt, enztmes), salt, soy protein concentrate, soybean oil, spices, sugar. Amoroso Roll
- Pace Salsa
-
Ingredients used:
Crushed tomatoes (water, crushed tomato concentrate), jalapeno peppers, diced tomato in juice, fresh onions, distilled vinegar, dehydrated onions, salt, garlic, natural flavorings.
- Penne Pasta
-
Associated Allergens:
Wheat
Ingredients used:
Durum wheat semolina, [enriched with iron (ferrous sulfate) and B vitamins (niacin, thiamin mononitrate, riboflavin, folic acid)]
- Popcorn
-
Ingredients used:
Popcorn, coconut oil, salt, yellow 5 lake, yellow 6 lake, artificial flavor
- Provalone Cheese
-
Associated Allergens:
Milk
Ingredients used:
(Biery) - Cultured pasteurized milk, salt, enzymes
- Spaghetti Pasta
-
Associated Allergens:
Wheat
Ingredients used:
Durum wheat semolina, [enriched with iron (ferrous sulfate) and B vitamins (niacin, thiamin mononitrate, riboflavin, folic acid)]
- Sub Roll
-
Associated Allergens:
Wheat
Ingredients used:
Enriched wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), water, yeast, sugar, contains less than 2% of the following: salt, malted barley flour, sodium stearoyl lactylate, wheat gluten, dry sourdough of rye (rye flour, yeast, bacterial culture), daem, calcium carbonate, canola and/or soybean oil, ascorbic acid, enzyme.
- Swiss Cheese
-
Associated Allergens:
Milk
Ingredients used:
(Land o Lakes) â€" Cultured Milk, salt, enzymes
- Turkey Sub
-
Associated Allergens:
Milk
Wheat
SoyIngredients used:
(Dietz and Watson) â€" Turkey breast, water, non fat dry milk, potassium lactate, contains less than 2% of sugar, salt, sodium phosphate, potassium chloride
