Turkey Hill
Food & Beverage
Location Details
Turkey Hill Ice Cream, Milk Shakes, Ice Cream Floats and Icees
Location: Section 126
Menu Items, Allergens, & Ingredients
- Cake Cone
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Associated Allergens:
Wheat
SoyIngredients used:
CAKE CONE: enriched wheat flour (contains niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), tapioca flour, sugar, vegetable oil shortening (partially hydrogenated soybean oil, partially hydrogenated canola oil, and/or corn oil), leavening (sodium bicarbonate, ammonium bicarbonate), salt, natural flavor, annatto (vegetable color).
Contains: Wheat, Soy - Hand Dipped Ice Cream - Chocolate Chip Cookie Dough
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Chocolate Chip Cookie Dough – Milk, cream, sugar, cookie dough [wheat flour, brown sugar, sugar, butter, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), water, corn starch, molasses, baking soda, natural flavor, soy lecithin, salt], corn syrup, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), whey, nonfat milk, molasses, natural flavor, mono and diglycerides, guar gum, carrageenan.
- Hand Dipped Ice Cream - Chocolate Mint Chip
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Chocolate Mint Chip – Milk, cream, sugar, corn syrup, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), whey, nonfat milk, mono and diglycerides, guar gum, carrageenan, oil of peppermint, Blue 1, Yellow.
- Hand Dipped Ice Cream - Chocolate Peanut Butter
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Chocolate Peanut Butter – Milk, cream, sugar, peanut butter swirl (peanut butter, soybean oil, sugar, salt), corn syrup, whey, cocoa (processed with alkali), nonfat milk, mono and diglycerides, guar gum, carrageenan.
- Hand Dipped Ice Cream - Cookies N' Cream
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Cookies N' Cream – Milk, cream, sugar, cookies (sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin, riboflavin, folic acid), partially hydrogenated soybean and/or cottonseed oil, cocoa processed with alkali, corn syrup, corn flour, cornstarch, chocolate, salt, sodium bicarbonate, natural and artificial flavor, lecithin, nonfat milk], corn syrup, whey, nonfat milk, mono and diglycerides, artificial and natural flavors, guar gum, carrageenan.
- Hand Dipped Ice Cream - Dutch Chocolate
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Dutch Chocolate - Milk, cream, sugar, corn syrup, cocoa processed with alkali, whey, nonfat milk, mono and diglycerides, guar gum, carrageenan.
- Hand Dipped Ice Cream - Moose Tracks
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Moose Tracks – Milk, cream, sugar, moose tracks fudge (sugar, peanut oil, alkalized cocoa, whey, salt, soy lecithin), corn syrup, peanut butter cups [coating (sugar, coconut oil, alkalized cocoa, nonfat milk, milk, soy lecithin, natural flavors), peanut butter (peanuts, salt)], whey, nonfat milk, mono and diglycerides, vanilla, natural flavors, guar gum, carrageenan.
- Hand Dipped Ice Cream - Stawberries N' Cream
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Strawberries N' Cream – Milk, cream, sugar, strawberries, corn syrup, whey, nonfat milk, mono and diglycerides, guar gum, carrageenan, beet extract color.
- Hand Dipped Ice Cream - Vanilla
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
Vanilla – Milk, cream, sugar, corn syrup, whey, nonfat milk, mono and diglycerides, vanilla, guar gum, carrageenan, annatto color.
- Hand Dipped Ice Cream- Vanilla No Sugar Added
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Associated Allergens:
Milk
Ingredients used:
NONFAT MILK, POLYDEXTROSE, MALTODEXTRIN, SORBITOL, WHEY, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, CARBOHYDRATE GUM, LOCUST BEAN GUM, VANILLA, NATURAL FLAVORS, VANILLA BEAN, CARRAGEENAN, SUCRALOSE (SPLENDA® Brand), ACESULFAME K, VITAMIN A, VITAMIN D3.
- Hand Dipped Ice Cream- Vanilla Salted Caramel
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Associated Allergens:
Milk
Ingredients used:
INGREDIENTS: CREAM, NONFAT MILK, SUGAR, CARAMEL[CORN SYRUP, WATER, MILK, SUGAR, SEA SALT, PECTIN, BAKING SODA(SODIUM BICARBONATE)], VANILLA, SALT.
- Ice Cream Float
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Associated Allergens:
Please check with stand Manager to verify.
Ingredients used:
See Ice Cream Flavor
- Milkshakes - Chocolate
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Associated Allergens:
Milk
Ingredients used:
Milk, sugar, cream, corn syrup, nonfat milk, whey, mono & diglycerides, natural & artificial flavors, guar gum, calcium sulfate, cellulose gum, polysorbate 65, polysorbate 80, carrageenan, magnesium hydroxide, vitamin A, Vitamin D3.
High fructose corn syrup, corn syrup, water, cocoa, sugar, contains 2% or less of: potassium sorbate, to maintain freshness, xanthan gum, salt, mono-diglycerides, polysorbate 60, vanillin, artificial flavor. - Sprinkles - Rainbow
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Associated Allergens:
Soy
Ingredients used:
Rainbow Sprinkles - Sugar, corn starch, partially hydrogenated vegetable oil (cotton seed, soybean) dextrin, Soya lecithin, confectioners glaze, FD&C Red 40 Lake, FD&C Yellow 6 Lake, natural and artificial flavor, carnauba wax, FD&C yellow 5 Lake, FD&C Blue 1 Lake, FD&C Red 3, FD&C Red 40.
- Waffle Cone
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Associated Allergens:
Egg
WheatIngredients used:
Waffle Cone – Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), egg, contains 2% or less of each of the following: dextrose, malt powder, salt, artificial flavor.
